Gin Wild Berries Liqueur – Natural Israeli Liqueur, 20% Alcohol (2025)

The production process for our gin liqueur starts with a gin based on pomegranate or citrus fruit, which has already undergone two distillations and one more through a basket with our unique blend of 12 spices.

To this wonderful gin, we add crushed fresh ripe forest berries and plum juice with fruit sugar for a four-month infusion.

Some people compare the resulting unique drink to the famous Sloe Gin. However, its production process is different, and as mentioned, it is entirely based on fresh and ripe fruits from the farmers of the Galilee and Golan Heights.

Unlike regular gin, this drink is sweet and contains significantly less alcohol, so it is considered more of a gin liqueur than a gin.